Simple Roasted Beets

What to do

1. Preheat oven to 375 F and line a baking sheet with parchment paper.
2. Open package of Love Beets cooked beets and drain extra liquid.
3. Transfer beets to a paper towel and pat dry (this helps the beets get crispy in the oven).
4. Slice each beet in half, and then slice into wedges. Repeat with all beets.
5. Transfer to sheet pan, drizzle with olive oil and salt and pepper to taste.
6. Roast for 30 minutes, stirring once halfway through cook time, until beets are slightly crispy around the edges.
7. Serve with fresh herbs and more salt/pepper.